*Health Advisory:
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. The majority of our dishes can be made gluten-free or vegetarian upon request.
Beef bone marrow. Topped with arrachera. $+5
Slightly seared tuna in a Chef’s morita aguachile.
Soft-cured shrimps in lime and spices.
Our famous ceviche.
OCTOPUS $20
SHRIMP $18
Roasted jalapeños stuffed with creamy cheese and wrap in bacon.
Mexican street corn topped with queso cotija, chilito and lime.
HONGOS | Sauteed mushroom and epazote. $16
TINGA | Shredded chicken. $16
ASADA | Grilled steak. $16
PORK | Pork, red sauce. $14
CHICKEN | Shredded chicken, hand-crafted mole sauce. $14
OYSTERS | Our version of Rockefeller oysters. $19
Also available fresh on the shell. $18
Opened Hass avocado flame-charred over aver arugula salad $13
Add steaks or tuna $10
Melted Manchego and Chihuahua cheeses served with totrtillas. Available in
Chorizo $15
Asada $16
Veggies $15
Hand-made fresh, avocado, pico de gallo, lime, salt.
Queso Dip, Ground Beef and Pico de Gallo.
House stock & spices with grilled chicken.
Traditional Mexican soup made with pork, hominy and red chiles.
Fresh greens, arugula, fresh cut cucumbers, jícama, avocado, queso fresco, grape tomatoes, red onions, sweet jalapeño, vinaigrette.
GRILLED CHICKEN $16
STEAK $18
SALMON $23
SHRIMP $20
Mixed greens, corn, black beans, tomato, cheese, cabbage, sour cream, guacamole.
GRILLED CHICKEN Onions & Peppers $17
STEAK Onions & Peppers $18
SHRIMP Onions & Peppers $19
GROUND BEEF $16
TINGA Shredded Chicken $16
Bursting hot lava rock filled with: Grilled steak, chicken, shrimp, chorizo, ranchera salsa, cactus, onion, panela, served with rice, beans.
Marinated open-fire grilled skirt steak. Panela, rice, beans, onions, cactus.
Hand cut 10 oz Ribeye, grilled bacon jalapeno and charro beans.
Rosemary and garlic potatoes arugula goodness and salsa reyna
slow-cooked achiote pork, beans, pickled red onions, xnic-pec habanero salsa, tortillas.
An always classic, done VERDE style.
Super 2 lbs plus deep fried snapper crown with herb butter.
Sear and oven roasted garlic, rosemary potatoes, arugula goodness over salsa reyna
Char-grilled octopus, rice, asparagus. Our famous way to represent this exotic delicacy.
Ask for garlic butter or al pastor.
Poblano pepper capeado on an emulsification of chile de arbol.
Fish, mussels, clams, octopus, shrimp, white rice.
Hanging marvelous mix of flavors, perfect pairing between shrimp, steak, chicken and cheese over arugula goodness and rice
Costra de queso and a premium chopped ribeye with a bone marrow.
Roasted ternera in maguey leaves, cured veggies and peppers.
Outer skirt steak
Garnished with cilantro and onion.
Slow roasted marinated pork
Garnished with cilantro, grilled onions and grilled pineapple.
Sautéed Shrimp with Chipotle
Garnished with red cabbage and avocado.
Garnished with pico and cilantro.
Shredded chicken
Garnished with cilantro, queso fresco and crema.
Birria style beef with melted cheese.
Cilantro, grilled onions chile de arbol sauce.
Mexican sausage
Garnished with cilantro and onions.
Sautéed Fish with Chipotle
Garnished with red cabbage and avocado.
Sautéed octopus
Garnished with red onion, aioli and cabbage.
Fresh farm calabazitas and mushroom sauteed with corn and epazote crown with queso fresco and cilantro.
House grilled chickens in mole sauce. Garnished with red onions and sesame seeds.
Three enchiladas smothered in ranchera and tomatillo sauce with arugula, and spanish rice.
Three corn tortillas filled with chicken and mole sauce. Served with rice and veggies
*Contain nuts
bell pepper, onion, tomato, choice of protein, rice, beans, guacamole, sour cream, pico de gallo, tortillas.
SHRIMP $23
STEAK $22
CHICKEN $20
THREE-WAY $26
VEGGIES $17
ADD SHREDDED CHEESE +$2
OR CHIPOTLE SAUCE +$1.5
Cut up chicken immersed in our house mole, rice and salad.
Chipotle crown chicken breasts
Rice, beans, lettuce, sour cream, pico de gallo, guacamole.
Rice, grilled chicken, cheese
Add veggies $2
Add steak $3
Add shrimp $3
Flour tortilla, mozarella cheese, pico de gallo. Served with rice, lettuce, guacamole, sour cream.
GRILLED STEAK $18
CHICKEN $16.50
SHRIMP $18
CHORIZO $17.50
VEGGIE $16.50
SERVED DRY Rice, black beans, pico de gallo, served with fries, cheese sauce, tomatillo sauce. $18
PASTOR | ASADA |GRILLED CHICKEN | SEASONED GROUND BEEF | VEGGIE
Add guacamole +$3
SMOOTHERED IN SALSAS
Rice, green pepper, tomato, beans, onions, cheese sauce, ranchero sauce, green sauce.
Served with rice, lettuce, black beans, pico de gallo, sour cream.
SKIRT STEAK $18
GRILLED CHICKEN $17
SHRIMP $19
Bell pepper, onion, tomato, cheese sauce, deep fried. Served with rice, beans lettuce, pico de gallo, sour cream, avocado slices.
SKIRT STEAK $19
GRILLED CHICKEN $17
SHRIMP $20
VEGGIE $16
Deep fried, cheese sauce, rice, beans, lettuce, pico de gallo, sour cream, avocado slices.
GROUND BEEF $17
SHREDDED CHICKEN $17
ENCHILADA | TACO | BURRITO | TAMAL | QUESADILLA | TOSTADA
Stuffed with your choice of one: Seasoned ground beef, shredded chicken, beans, cheese.
ENCHILADA | TACO | BURRITO | TAMAL | QUESADILLA | TOSTADA
Stuffed with your choice of one: Seasoned ground beef, shredded chicken, beans, cheese.
In house made moist cake with three milks, topped and drunke berries.
Traditional Mexican Churros tossed in cinnamon and suggar. caramel sauce, sugar. Served with vanilla ice cream
Creamy and depp scrumptions mix of the best ingredients.
fried breaded ice cream followed by a house made bunuelo, in a drizzle of our own cajeta.
Homemade vanilla cake with six layers of vibrant colors topped with whipped icing. Perfect for all special celebrations
